Ingredients:
- 1.5 oz Vodka
- 1 oz Freshly brewed Espresso (cooled)
- 0.5 oz Coffee Liqueur
- 0.5 oz Madagascar Vanilla Infused Syrup (SKU: VAN6ML)
Method: Shake all ingredients vigorously with ice to create a rich crema. Strain into a chilled martini or coupe glass.
Garnish: Three coffee beans arranged in a petal formation.